Amount of Magnesium, Mg in Sauce, hoisin, ready-to-serve

Soups, Sauces, and Gravies

In 100 g (Grams) of Sauce, hoisin, ready-to-serve there is 24 mg of Magnesium, Mg. Change amount

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Magnesium, Mg

Magnesium, Mg is a nutrient present in many other foods. The below table lists foods high in Magnesium, Mg other than Sauce, hoisin, ready-to-serve.

Rice bran, crude 781 mg 0.78%
Seaweed, agar, dried 770 mg 0.77%
Seeds, cottonseed meal, partially defatted (glandless) 760 mg 0.76%
Seeds, cottonseed flour, partially defatted (glandless) 721 mg 0.72%
Seeds, cottonseed flour, low fat (glandless) 716 mg 0.72%
Spices, basil, dried 711 mg 0.71%
Seeds, hemp seed, hulled 700 mg 0.7%
Spices, coriander leaf, dried 694 mg 0.69%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 692 mg 0.69%
Chives, freeze-dried 640 mg 0.64%
Wheat bran, crude 611 mg 0.61%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 606 mg 0.61%
Spearmint, dried 602 mg 0.60%
Seeds, pumpkin and squash seed kernels, dried 592 mg 0.59%
Seeds, pumpkin and squash seed kernels, roasted, without salt 550 mg 0.55%
Seeds, pumpkin and squash seed kernels, roasted, with salt added 550 mg 0.55%
Seeds, watermelon seed kernels, dried 515 mg 0.52%
Beverages, nutritional shake mix, high protein, powder 500 mg 0.5%
Cocoa, dry powder, unsweetened 499 mg 0.50%
Cocoa, dry powder, unsweetened, processed with alkali 476 mg 0.48%

Sauce, hoisin, ready-to-serve

Sauce, hoisin, ready-to-serve is a type of Soups, Sauces, and Gravies. The most significant nutrients in Sauce, hoisin, ready-to-serve are listed below.

Water 44.23 g 44.23%
Energy (calorie) 220 kcal
Energy (joule) 920 kJ
Protein 3.31 g 3.31%
Total lipid (fat) 3.39 g 3.39%
Ash 4.98 g 4.98%
Carbohydrate, by difference 44.08 g 44.08%
Fiber, total dietary 2.8 g 2.8%
Sugars, total 27.26 g 27.26%
Calcium, Ca 32 mg 0.03%
Iron, Fe 1.01 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 38 mg 0.04%
Potassium, K 119 mg 0.12%
Sodium, Na 1615 mg 1.62%
Zinc, Zn 0.32 mg
Copper, Cu 0.128 mg
Manganese, Mn 0.254 mg
Selenium, Se 1.8 µg
Vitamin C, total ascorbic acid 0.4 mg

Nutrients in Sauce, hoisin, ready-to-serve